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Job Overview
Job Description
- Wash, peel and cut vegetables and fruit
- Wash work tables, cupboards and appliances
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove trash and clean kitchen garbage containers
- Unpack and store supplies in refrigerators, cupboards and other storage areas
- Sweep and mop floors, and perform other duties to assist cook and kitchen staff.
Requirements
- No degree, certificate or diploma
- Some secondary school education is usually required.
- On-the-job training is provided.
Job Detail
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Offered Salary$27 an hour
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ExperienceFresh
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GenderBoth
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INDUSTRYRestaurant
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QualificationNot Required
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Lingual SkillEnglish
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Vacancy5
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Who Can Apply?Worldwide